Mango Cake

Mango cake

                                                               
The king of fruits "mango" is one of the most popular ,nutritionally rich fruit. Its unique flavour, taste, colour and fragrance not only makes it a great fruit to eat but also a variety of dishes can be prepared from it.


Ingredients:
2 cups mango puree
1/12 cup fine flour (maida)
1/3 cup butter or vegetable oil
1/4 cup condensed milk
1/4 cup limca
1 tea spoon baking soda
2 tea spoon baking powder
1/2 tea spoon salt
1/4 tea spoon cardamom powder
2 tea spoon vanilla essence

Preparation:
1. Pre heat oven at 180 degree
2. Sieve maida,  salt, baking powder and baking soda together
3.Mix together mango puree, condensed milk.
4. In  a mixing bowl mix the sieved flour, and mango puree ,condensed milk, oil/butter
5. Add the limca , vanilla essence and cardamom powder and mix well in one direction only.
6.Pour the cake batter into a greased baking dish and bake in the preheated oven for 40 minutes.