Zucchini Bread |
Ingredients:
1 medium size Zucchini
1/2 cup butter milk
1/2 cup vegetable oil
2 eggs
1/2 teaspoon vanilla extract
1 1/2 cup maida (all purpose flour)
1 cup sugar
1/4 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup of walnuts
Preparation:
1. Pre heat the oven to 350 degree F or 175 degree C
2. Grease the bread loaf pan.
3. Wash and grate the zucchini without seeds.
4. Squeeze the excess water out of zucchini.
5.Combine together butter milk, vegetable oil, vanilla extract, eggs ,zucchini and mix well to combine.(wet ingredients)
6. Combine the flour, sugar, cocoa powder, baking powder, baking soda and salt in a bowl.(dry ingredients)
7. Now combine the wet and the dry ingredients little by little mixing very lightly.
8. Now mix in the walnuts
9. Transfer the mixture into the greased loaf can.
10. Bake for 1 hour or till a knife inserted in the loaf comes out clean.
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